Korea Business Review
Edited by: Hyounggoo Kang Print ISSN: 2951-3596 Online ISSN: 2951-360X © The Korean Academic Society of Business Administration Frequency: Quarterly: February, May, August, and November
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Research Article
The Challenge of Korean Dessert Café in the Global Market: Sulbing(雪氷)
1 Ph.D. Candidate, Korea University Business School, 2 Professor, Korea University Business School, 3 Research Professor, Korea University Business School
Published: February 2016 · Vol. 20 No. 1 · pp. 177-196
DOI: https://doi.org/10.17287/kbr.2016.20.1.177
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